Chez Pépé Nicolas - Chalet d'Alpage
Chez Pépé Nicolas
On the "La Chasse" slope between Les Menuires and Val Thorens, discover this authentic restaurant with its breathtaking view of the Péclet Polset glacier and the Lou valley.
The atmosphere of this place is unique in the 3 Vallées ski area. While you're here, learn all about the mountain stock-breeders' rabbits.
An evening at Chez Pépé Nicolas is a magical experience. On Tuesday evenings, you can enjoy a unique Savoyard menu and on Wednesday evenings, a firework display.
After dinner, you will leave with a torch, in the middle of the night...
Chez Pépé Nicolas is a unique experience - a place that bears witness to the history of the Savoyard mountains. The restaurant is run by the grand-children of Nicolas JAY, an emblematic, historic figure in the Vallée des Belleville.
Next to the restaurant is a shop selling decorative objects and local products.
Lunch: everyday from 12 pm.
Dinner: open from Tuesday to Saturday
Goats' cheese emulsion: Crumble, goats' cheese, grilled bacon, roquette and lambs lettuce, roasted seeds
Foie gras: Semi-cooked foie gras stuffed with blueberries, Apremont wine sauce and toast
Pot au feu: Beef, stored vegetables and marrow bone
Lamb: Pan-fried cutlets, lemon juice, pearl onions and carrots with cumin
Savoy gateau: Blueberry and raspberry sorbet, minty whipped cream
Chocolate: A shortbread tart with ganache, coulis and mousse - all made from chocolate